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Salas Loca opened June 2004          

 

If there is a way that we can make your meal more enjoyable please ask your server

 
We will never add gratuity to any check . If your server took good care of you, take good care of your server.
 
Info for Vegetarians  Our rice is made with chicken bouillon. Our refried beans are made with peanut oil .
 
All items fried at Salsa Loca are fried in peanut oil
 
Thanks for visiting out site and we look forward to meeting you at the restaurant.
 
 

This site was created by Pat Day and John Conway